Wednesday, March 5, 2008

The Food Critic *edited*

The youngest food critic in Singapore.

In quest for the best prata in Singapore, JB and some say Batam

When you want to see which prata is the tastiest, you must really inspect really close, like plucking chicken feathers
You try to chew the prata which must not be too chewy
And I think...........(tilt head)
It must be crispy....
and big
Come to the prata stall at Tampines. Yay!

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